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You need the following ingredients for this Fruit Punch Recipe:
- 2 – 3 eggs
- 125 g sugar
- 2 tea bags of a black tea
- 1/2 l of white wine
- juice of 1 lemon
- 1/2 l water
Brew the black tea. Leave it alone for 5 minutes. Beat the eggs and the sugar foamy in the water bath. Mix the black tea and the eggs in a bowl. Now fill it up with the lemon juice and the white wine.
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