As ingredients for this fruit punch recipe you need the following:
- 750 g fresh rhubarb
- 250 ml grenadine syrup
- juice of 1 lemon
- 1 bunch of woodruff
- 100 g strawberries
- 250 ml strawberry juice
- 250 ml tonic water
- 500 ml champagne
Wash and chopp the rhubarb and the strawberries into small pieces. Cook the rhubarb in the grenadine syrup and the lemon juice. Now put the bunch of woodruff into it and leave it for two hours. Next, throw the bunch of woodruff away, fill it up with the strawberries, the strawberry juice, the tonic water and the champagne and serve it.
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Fruit is useful and tasty. Of the fruits, you can prepare various desserts, cocktails. Thank you for the recipe, I think, this cocktail is very tasty.