You need the following ingredients for this Fruit Punch Recipe:

  • 1,25 l orange juice
  • 1,25 l pineapple juice
  • 400 ml apricot juice
  • 750 g pineapple sherbet
  • 1,5 l mineral water

Put the orange juice, the pineapple juice, the apricot juice and the pineapple sherbet into a bowl. Now fill up with the cold mineral water and serve it.

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This entry was posted on Monday, November 10th, 2008 at 5:25 pm and is filed under apricot, juice, mineral water, orange, pineapple, sherbet. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

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